Tuesdays I draw what I eat – Fried monkfish

140401-monkfish
140401-monkfish

Today atAtelier LaLa:

I love fish. Today's menu was monkfish fillet fried in olive oil and garlic, it got a little vinegar shock at the end. And I added lemon to my portion, just because I love lemon too. The obligatory salad was the side dish.

Virginia Romo

Fashion and style illustrator based in Germany, working everywhere. Clients: Dior Parfums, Chanel, Hugo Boss, Guerlain, L’Oréal Paris, Maybelline, Lillet

www.virginiaromo.com
Previous
Previous

the little black dress for each profession

Next
Next

Tuesdays I draw what I eat – Buffalo burger with chips